May 30, Lunch

Thursday Lunch:
Watermelon
Cooked carrots
1/2 grilled cheese sandwich with pickles and olives
Diced tomato

May 30, Breakfast

Thursday Breakfast:

Kiwi

1 egg omelette

Quinoa-banana corn muffin

May 29, Dinner

Wednesday Dinner:

Tomatoes

Peas

1/2 Turkey Burger with bun

Baked french fries

Watermelon

May 29, Lunch

Wednesday Lunch:

Watermelon and Strawberries

Pickles, Olives, Pepperjack cheese

Cooked carrots

Leftover meatloaf

May 29, Breakfast

Wednesday Breakfast:

Pepperjack Cheese

Strawberries and Blueberries

Quinoa Banana Corn Muffin

May 28, Dinner

Tuesday Dinner:

Cooked carrots

Kiwi

Quesadilla

Diced tomatoes